Fermentation Workshop DVD with Sandor Katz (2010)
Wild Fermentation Workshop DVD with Sandor Katz
2010-09-30
United States of America
110 Min.
PG-13
Overview
A two-hour dvd of one of Sandor’s fermentation workshop, including demonstrations of making kefir and sauerkraut, as well as the history of fermentation and cultured foods, tips on fermentation vessels and storage, and information about micro-organisms, pre-digestion, and food safety (botulism, surface mould, and other fears de-mystified).
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